{"id":66,"date":"2011-06-21T11:51:15","date_gmt":"2011-06-21T03:51:15","guid":{"rendered":"http:\/\/contemporaryteathinker.com\/?p=66"},"modified":"2012-06-07T13:18:58","modified_gmt":"2012-06-07T05:18:58","slug":"what-we-mean-by-brewing-a-good-pot","status":"publish","type":"post","link":"http:\/\/contemporaryteathinker.com\/?p=66","title":{"rendered":"What we mean by Brewing a Good Pot-Rong-tsang Tsai"},"content":{"rendered":"

\u6ce1\u597d\u8336\u7684\u6db5\u4e49-What we mean by Brewing a Good Pot<\/strong><\/p>\n

\u8521\u8363\u7ae0-Rong-tsang Tsai<\/strong><\/p>\n

(2002.01<\/strong>\u300a\u8336\u827a\u300b\u6708\u520a\u793e\u8bba<\/strong>Published in \u201cTea Art\u201dmonthly magazine)<\/strong><\/p>\n

If I say, to get the most out of life you\u2019ve got to drink good tea, listen to good music and wear good clothes, what do you think? Is this your cup of tea? To some, a little difference in the tea leaves will not make or break a cup, and clothes being branded or not does not affect its fundamental function of providing protection and warmth.\u00a0 We look at this differently, though.<\/p>\n

In the last chapter, the Tea Brew<\/em>ing Master<\/em>\u2019s<\/em>1 Motto, we brought up the idea of brewing a good pot<\/em>2.\u00a0 You may wonder what that exactly means.\u00a0 Would it mean brewing tea with masterful (good) technique, or brewing tea of premium (good) quality?\u00a0 We think both apply; and yet, in the context of the Tea Brewing Master\u2019s Motto, it may be more of the former \u2013 brewing a good pot is the physical training of a Tea Brewer, the pursuit of the Way of Tea, and the essence to experiencing the World of Tea.\u00a0 However, when taking it out form this particular context, the understanding of it as \u2018brewing tea of premium quality\u2019 is also relevant.<\/p>\n

Good tea, in general, refers to tea that is appealing in terms of colour, aroma and taste. Its tea infusion3<\/em> has a certain character that makes it a delight to drink. Tea drinker will be delighted by the pleasant feeling of satisfaction when they put their cups down.\u00a0 This is translated into health-enhancing benefits, an edge over mediocre tea that promises very little other than being a thirst-quencher. On the scientific ground, the so-called good tea is rich in compounds which are simply better and more appreciated. The combination of these compounds makes it a delight and adds to its rich flavor and content. As such, the impact is so much more enjoyable both physically and psychologically.\u00a0 This is similar to clothes \u2013 a fabulously-designed and well-tailored dress made of premium materials will work wonders on our physical well-being because of the feel-good elements it brings, as compared to a poorly-made dress of sub-standard fabric and sloppy tailoring.<\/p>\n

The above proposition is a possible subject of ridicule on two grounds. First, what is the definition of \u2018good\u2019? Second, will this lead to extravagance?\u00a0 To begin with, we must listen to experts as to how good the tea leaves or clothes are \u2013 this requires us to put aside our personal preference and prejudices.\u00a0\u00a0 For things that are \u2018good\u2019, they are usually higher-priced, and this calls for a balance between one\u2019s own income and level of awareness.\u00a0 It will not lead to extravagance as long as we do not go beyond our means.<\/p>\n

—–<\/p>\n

\u4ee5\u4e0b\u4e3a\u6587\u5167\u4e4b\u7f16\u7801Coding in the text:<\/p>\n

\u6ce1\u8336\u5e08<\/em> 1 Tea Brewing Master<\/em>1<\/p>\n

\u6ce1\u597d\u8336<\/em>2 brewing a good pot<\/em>2<\/p>\n

\u8336\u6c64<\/em>3 tea infusion<\/em>3<\/p>\n

Introduction\uff1a<\/strong><\/p>\n

The aesthetics, character and the state of mind created are not to be undermined in the understanding and enjoyment of tea; and yet, they are the hardest to express.\u00a0 Writings on the thoughts pertaining to tea, regardless of languages used, remain scarce.\u00a0\u00a0 We have attempted to express them in Chinese, with accompanying English translation(Translator:Katherine Yip.2010.01), to elaborate our thoughts as they are. What we want is to share the knowledge of tea alongside tea drinking.\u00a0 This is, in our opinion, an important contemporary task in promoting the tea culture (Coding in the text is for cross-referencing of the academic terms of tea).<\/p>\n

 <\/p>\n

  (2170)<\/p>\n","protected":false},"excerpt":{"rendered":"

\u6ce1\u597d\u8336\u7684\u6db5\u4e49-What we mean by Brewing a Good Pot \u8521\u8363\u7ae0-Rong-tsang Tsai (2002.01\u300a\u8336\u827a\u300b\u6708\u520a\u793e\u8bbaPublished in \u201cTea Art\u201dmonthly magazine) If I say, to get the most out of life you\u2019ve got to drink good tea, listen to good music and wear good clothes, what do you think? Is this your cup of tea? To some, a little difference in […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[145,116,4],"tags":[51,50,31,280],"class_list":["post-66","post","type-post","status-publish","format-standard","hentry","category-rong-tsang-tsaiwhat-we-mean-by-brewing-a-good-pot","category-n-1-the-ideology-of-tea-chinese-english","category-n-chinese-foreign-languages","tag-brewing-a-good-pot","tag-tea-brewing-master","tag-tea-infusion","tag-what-we-mean-by-brewing-a-good-pot"],"_links":{"self":[{"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/posts\/66","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=66"}],"version-history":[{"count":20,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/posts\/66\/revisions"}],"predecessor-version":[{"id":68,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=\/wp\/v2\/posts\/66\/revisions\/68"}],"wp:attachment":[{"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=66"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=66"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/contemporaryteathinker.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=66"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}