Category Archives: 12.第十二章 茶学综论-Chapter TwelveTea Studies Synthesis-蔡荣章Rong-tsang Tsai 编著Editor

第十二章 茶学综论-Chapter TwelveTea Studies Synthesis-蔡荣章Rong-tsang Tsai 编著Editor

第十二章 茶学综论-Chapter TwelveTea Studies Synthesis-蔡荣章Rong-tsang Tsai 编著Editor

中英文”茶学术语”Chinese-English Tea Studies Terminology

蔡荣章Rong-tsang Tsai   编著 Editor

(2010.02台北陆羽茶艺股份有限公司 ISBN978-957-9690-06-5)

第十二章 茶学综论-Chapter TwelveTea  Studies Synthesis

一.茶道内涵图解Tea Lore Connotation Diagram

12.1.茶道内涵Tea Lore Connotation

12.2.第1圈:茶道载体 1st Circle:Tea Lore Medium

12.3.茶Tea

00.0.茶汤Tea Liquid

00.0.泡茶Tea Brewing

00.0.茶器Tea Utensils

12.4.奉茶Tea Serving

00.0.品饮Tea Savoring

12.5.茶食Tea Cuisine

12.6.环境Environment

12.7.第2圈:茶道平台 2nd Circle: Tea Lore Platform

12.8.茶法Brewing Methodology

12.9.茶会Tea Functions

12.10.第3圈:茶道内涵 3rd Circle :Tea Lore Connotation

12.11.美感Beauty Notion

12.12.艺术The Arts

12.13.思想Ideology

12.14.道德Morality

12.15.第4圈:茶道特质 4th Circle :Tea Lore Characteristics

12.16.审美Beauty Appreciation

12.17.创新Creativity

12.18.空寂Quiet and Desolate

12.19.精俭Simple and Exquisite

12.20.无Emptiness

12.21.清和Purification

12.22.利他Benefits

12.23.和谐Harmony

12.24.健康Health

12.25.第5圈:茶道素养  5th Circle :Tea Lore Accomplishments

12.26.美学Aesthetics

12.27.绘画Painting

12.28.音乐Music

12.29.书法Calligraphy

12.30.篆刻Engraving

12.31.雕塑Sculpture

12.32.文学Literature

12.33.陶艺Ceramics

12.34.哲学、宗教   Philosophy, Religion

12.35.修身Cultivation

12.36.伦理Ethics

12.37.医药Medicine

12.38.舞蹈Dance

12.39.戏剧Drama

12.40.香道 Incense Lore

12.41.建筑Architecture

12.42.花道Flower Arrangement

12.43.识茶Tea Recognizing

12.44.制茶Tea Making

二.茶叶沖泡与茶汤内涵Tea Infusion and Tea Liquid Connotation Diagram

12.45.第1圈:茶汤色香味的内涵

1st Circle: Tea liquid Color-Scent-Taste  Connotation

00.00.茶 汤 Tea Liquid

12.46.色相 Hue

12.47.明度  Brightness

12.48.彩度Saturation

12.49.清澈度Clarity

12.50.香型 Scent Type

12.51.强度 Strength Degree

12.52.持续度 Flavor Endurance

12.53.香性 Scent Character

00.00.茶性 Tea Character

12.54.调和度 Harmonious Degree

00.00.稠度 Richness

00.00.强度  Strength

12.55.第2圈:泡茶五要素5-Keys of Brewing

00.00.水温 Temperature

00.00.茶水比例Tea to Water Ratio

00.00.时间Time

12.56.冲泡器Tea Brewing Vessel

12.57.水质 Water Quality

12.58.第3圈:影响茶叶浸泡时间的因素  Factors Affecting Tea Steeping Time

12.59.水可溶物溶出速度(内在因素之一)

Water substances soluble speed(one of the Inner Factors)

00.00.茶叶完整度  Tea Leaf Integrity Degree

00.00.枝叶连理情形 Stem and Leaf Joint Condition

00.00.叶形大小 Leaf Shape Size

00.00.芽型或叶型Tip Type or Leaf Type

00.00.茶青成熟度Tea Harvest Maturity Degree

00.00.外形紧结度Tea Shape Tightness

00.00.条索紧结度Leaf Twist-Tightness

00.00.发酵程度Fermentation Degree

00.00.萎凋程度 Withering Degree

00.00.揉捻程度 Rolling Degree

00.00.焙火程度Roasting Degree

12.60.陈放年份 Storing Time

12.61.渥堆情形 Piling Condition

00.00.虫咬情形 Insect Bitten Condition

12.62.水可溶物多寡(内在因素 之二)

Water substances  amount(another Inner Factors)

00.00.焙火程度Roasting Degree

00.00.发酵程度 Fermentation Degree

12.63.茶青质量Fresh Leaf Quality

12.64.外在因素Outer Factors

00.00.茶量 Tea Amount

00.00.水温Temperature

12.65.水质 Water Quality

12.66.冲泡器材质Brew Vessel Material

00.00.倒干程度 Drain Drying Degree

00.00.每泡间隔时间 Every Brew Interim Time

12.67.前一泡的浓度Previous Brew Strength

三.茶法与茶会类型图解Tea Methodology and Tea Functions Diagram

00.00.第1圈:十大泡茶法1st Circle: The Ten Tea Methods

12.68.泡茶法Tea Brewing Methodology

00.00.小壶茶法Small Pot Tea Method

00.00.盖碗茶法Cover Bowl Tea Method

00.00.大桶茶法Large Capacity Tea Method

00.00.浓缩茶法Concentrated Tea Method

00.00.含叶茶法Nonstrained Tea Method

00.00.旅行茶法Travel Tea Method

00.00.抹茶法Whisking Tea Method

00.00.煮茶法Boiling Tea Method

00.00.冷泡茶法Cold Tea Method

00.00.泡沫茶法Foam Tea Method

12.69.第2圈、3圈:因形式而分的茶会类型与举例

2nd and 3rd Circle: Classified by the Tea Function Style, and Examples

12.70.茶会类型 Tea Function Type

12.71.茶席式 Tea Site Style

12.72.桌上茶席 Table Tea Site

12.73.席地茶席 Ground Tea Site

12.74.榻榻米茶席Tatami Tea Site

12.75.宴会式 Banquet Tea Style

12.76.茶席个别供茶式 Tea Site Supplying Tea Individually

12.77.统一供茶式 Supplying Tea Centralized

12.78.流觞式Floating Cup Style

12.79.曲水茶宴 Winding Creek Tea Gathering

12.80.环列式 Circle Tea Style

00.00.无我茶会Wu-Wo Tea Ceremony

12.81.礼仪式Etiquette Style

12.82.四序茶会Perennial Tea Ceremony

12.83.献茶礼Offer Tea Ritual

12.84.寺院茶礼 Temple Tea Ceremony

12.85.第4圈:因目的而分的茶会类型

4th Circle: Classified by the Tea Function Purpose

12.86.为茶道  For Teaism

12.87.为庆祝 For Celebrating

12.88.为追思 For Remembrance

12.89.为游兴 For Leisure

12.90.为社交 For Socializing

12.91.为仪轨For Rites

四.无我茶会要义图解Wu-Wo Tea Ceremony Connotation Diagram

12.92.第1圈:茶会队形 1st Circle: Tea Function Formation

12.93.围成圆圈泡茶gather to form a circle to brew tea

00.00.第2圈:特殊做法 2nd Circle: The special way

00.00.抽签决定座次Drawing Lots for Seating

00.00.茶具自备泡法不拘prepare tea ware and not confined to any brewing manner

00.00.单边奉茶same direction tea serving

00.00.茶叶自备种类不拘 Prepare tea leaf of any kind

00.00.品饮自己与别人的茶汤 Drink one’s own and others tea liquid

00.00.依公告事项行事无需指挥 Follow Public Announcement no need for

a  director

00.00.泡茶席间不语Remain silent during brewing

00.00.第3圈:七大精神 3rd Circle: The Seven Principles

00.00.无尊卑之分No matter to social status

00.00.无流派与地域之分No distinction of school or region

00.00.无报偿之心No reward is expected

00.00.无好恶之心No bias

00.00.求精进之心Concentrate and  improve

00.00.遵守公共约定Everyone follows the public announcement

00.00.体现群体律动之美Express group rhythm and harmony

12.94.第4圈:衍生意义 4th Circle: Derivative Significance

00.00.随遇而安Feel at ease under all circumstances

12.95.信任 Trust

00.00.无所为而为Actions without intentions

12.96.不排斥新事物Don’t rule out new things

12.97.反求诸己Self-examination

12.98.清和 Pure and peace

00.00.培养默契cultivate tacit understanding

12.99.第5圈:积极作为 5th Circle: Positive Action

12.100.〝茶席设置〞、〝与会心情〞以精简为原则

“Tea Site Setup”,   “Participation  Mood”use simple and exquisite principles

12.101.将选定的茶席与泡法做得是自己当时的最好Tea site and tea method once

selected do it best

12.102.有人围观时行〝对外奉茶〞If there are spectators have “spectator serving”

12.103.携带乐与大家分享的茶具与茶叶 Bring tea ware and tea that others

will enjoy

12.104.茶会名称不涉广告  Tea function name can not involve advertising

12.105.会后不交换茶具以为纪念 After tea function exchanging tea ware is

not    expectable

12.106.不要因自己的表现令与会者感到不悦 Do not let participants become

displeased because of one’s behavior

12.107.理解无中生有、有无交替的意义 Comprehending ‘being’ comes

from  ’emptiness’, and being and emptiness is circulation

五.茶文化与茶学图解Tea Culture and Tea Studies Diagram

六.茶文化与茶学图解Tea Culture and Tea Studies Diagram

12.108.茶文化 Tea Culture

12.109.茶學 Tea Studies

12.110.茶道Tea Lore

12.111.茶道載体Tea Lore Medium

12.112.茶道平台   Tea Platform

12.113.茶道內涵Tea Lore Connotation

12.114.茶道特質Tea Lore Characteristics

12.115.茶道素养Tea Lore Accomplishments

12.116.茶歷史Tea History

12.117.產業史Industrial History

12.118.生活史Life History

12.119.茶藝史Tea Arts History

12.120.思想史Ideology History

12.121.茶生活 Tea and Life

12.122.民生 Life

12.123.禮俗 Customs

12.124.醫藥 Medicine

12.125.茶推廣 Tea Promotion

12.126.語文 Languages

12.127.廣告 Advertising

12.128.宣傳 Publicity

12.129.教育Education

12.130.茶產業Tea Industry

12.131.栽培Cultivation

12.132.制造Manufacturing

12.133.行銷   Marketing

12.134.政經 Politics

12.135.茶文化乃偏重内涵而言 Tea Culture emphasizes its connotation

12.136.茶学乃偏重课程而言Tea Studies emphasizes learning

七.茶学书库分类索引Tea Studies Library Classification and Index

首阶编码1st Order Code 首阶分类1st Order Classification 2阶编码与分类2nd Order Code and Classification 注Remark
B 茶思想Tea Ideology B1. 茶思综述Tea Ideology Synthesis 含文集Including collection of works
B2. 茶哲Tea Philosophy 含道德. 思维Including morality and thinking
B3. 茶与宗教Religious studies
B4. 茶美学Tea Aesthetics
D 茶政策Tea Policies D1. 茶政经军Tea Politics , Economy, and Military 如茶马政策、榷茶法Such as tea-horse Policy, tea taxes
D2. 茶法规Tea Laws and Regulations 现今Presently
F 茶经济Tea Economics F1. 茶经济综述Tea Economics Synthesis
F2. 茶行销Tea Marketing 含通路Including sales route
F3. 茶餐饮Tea Restaurant
F4. 茶广告Tea Advertising
F5. 茶包装Tea Packaging 含茶叶茶具Including tea leaf and tea utensils
G 茶文化Tea Culture G1. 茶文化学Tea Culture Studies 另有Z1.茶学综述And other “Z.1.Tea Studies Synthesis ”
G2. 茶文化比较Tea Culture Comparison 含品项、地域之比较.各国泡茶法归’L2.泡茶’Including  kind and region comparison,  Country’s Tea brewing methods belong  to ‘L2.Tea Brewing’
G3. 文化茶集Tea Culture Collection of Works 即茶文化类之文集Present tea culture classification and collected works
G4. 文化茶址Region of  Tea Culture
G5. 茶教育Tea Studies Education 含推广Including promotion
H 茶译文Tea Translation H1. 茶英译Tea English Translation 仅茶术语之译,译著归其所属类别Only tea terminology translation, translated version belong s to their order
H2. 茶日译Tea Japanese Translation
H3. 他语茶译Other Language Tea Translation
I 茶文学Tea Literature I1.茶文综述Tea Literature Synthesis
I2.茶诗Tea Poetry
I3.其他茶文Other Tea Literature 含非茶作品including tea related works
J 茶艺术Tea Arts J1.茶美术Tea and Fine Arts 含音乐、陶艺including music, and ceramics
J2.品茗Tea Savoring 含识茶、饮食、相关作物Including tea recognition, food and beverage, and related foods
J3.品茗环境Tea Ambience
J4.茶花石等Floral Arrangement and Stone Appreciation 插花、石艺、挂物floral arranging, stone appreciation, hanging Art
J5.香道Incense Lore
K 茶史地Tea History and Geographical Characteristics K1.茶史茶事Tea History and Matters 含单位志including organization history
K2.茶产地Tea Growing Region
K3.茶书茶人Tea Books and Tea Man
K4.茶俗Tea Customs
K5.茶史期刊Tea History Periodicals
L 泡茶法Tea Brewing Method L1.泡茶综述Tea Brewing Synthesis
L2.泡茶Tea Brewing 含水including water
L3.茶调饮Tea Beverage 含咖啡等非茶类including coffee and non-teas
M 茶会Tea Function M1.茶会综述Tea Function Synthesis
M2.茶会Tea Ceremony
O 茶化学Tea Chemistry O1. 茶化学Tea Chemistry
R 茶保健Tea and Health R1.茶健综述Tea Health Synthesis
R2.茶保健Tea Health Care 含民俗药方including folk prescriptions
R3.茶医药Tea Medicine
R4.茶保健期刊Tea Health  Periodicals
S 茶农业Tea Agriculture S1.茶作综述Tea Production  Synthesis
S2.茶品种Tea Varieties
S3.茶耕作Tea Cultivation 含土壤肥料、病虫害,相关作物Including soil fertilizer, plant diseases and insect pests, and related crops
S4.茶园机械Tea Plantation Machinery
S5茶园永续Tea Plantation Sustainable Agriculture 如有机茶(含加工)、生态保育,such as organic tea(including added processing), and ecology,
S6.茶叶期刊Tea  Periodicals 以茶作、茶造为主者primarily for tea growing and making,
T 茶工业Tea Industry T1.茶造综述Tea Making Synthesis 与‘茶作’ 同述时归’S1.茶作综述’.if including tea growing, belongs to ‘S1.tea production  synthesis’
T2.茶初加工Tea Primary Processing 含广义茶饮including non-teas
T3.茶厂机械Tea Factory Machinery
T4.茶审检Tea Inspection 含审评、检验、标准including tasting, inspecting, and Standardizing
T5.茶深加工Tea Advance Added Processing 含茶多元应用including tea multiple application
W 茶器Tea Utensils W1.茶具、饰物Tea Utensils Decorative Items 含赏including admirations
W2.茶陶等制作Tea Pottery Manufacturing 含史including history
W3.茶器期刊Tea Utensils Periodicals
Y 茶食Tea Foods Y1.茶食综述Tea Foods Synthesis
Y2.茶点心Tea Snacks
Y3.茶肴Tea Cuisine
Y4.茶食期刊Tea Foods Periodicals
Z 茶综合Including Review Z1.茶学综述Tea Studies Synthesis 仅局部综述者、归入所属类别.含茶百科 part of synthesis will belong to their orders.  Including tea wikipedia
Z2.茶学文集Tea Studies Collection of  Works
Z3.茶词典Tea Dictionaries 含综合与专题Including general and special subjects
Z4. 茶综合期刊Tea Comprehensive Periodicals

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